S E T M E N U

T H E    L I T T L E    G L U T T O N    $ 4 0  ( M I N  4  P E R S O N S )

Rice paper rolls with roast duck, cucumber, mint, sweet soy and black vinegar
Grilled chicken skewers with peanut sauce
Barramundi fillet salad, green apple, spring onion, chilli, lime, mint and coriander
Northern style crispy egg noodles and slow cooked beef curry with pickled cabbage
Crispy pork belly stir-fried with chilli jam, spring onion, cherry tomatoes and cashews
Stir fried asian greens, tofu, shitake mushroom, oyster and soy sauce
Steamed jasmine rice
Dessert
Gelato and sorbet plate

T H E   B U D D H A ’ S   B E L L Y  $ 5 0  ( M I N  4  P E R S O N S )

Betel leaf topped with smoked trout, roe, sweet coconut, lime, ginger and tamarind
Rice paper rolls with roast duck, cucumber, mint, sweet soy and black vinegar
Grilled chicken skewers with peanut sauce
Grilled wagyu beef salad, spring onion, chilli, lime, mint and coriander
Crispy pork belly and snake beans stir -fried with Phrik Khing chilli paste
Green curry of prawns, thai eggplant, snake bean and sweet basil
Whole fried snapper, crisp lime leaves, chilli, tamarind and cashews
Stir fried morning glory, soybean paste, chilli and garlic
Steamed jasmine rice
Dessert
Gelato and sorbet plate

Please note - You will receive 1 starter and 1 dessert per person. Other dishes will be plated in a shared format.