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6/23 Barangaroo Ave.

Our Story

 

Muum Maam, which translates to "little glutton" or eating sloppily in Thai slang, first opened its doors in 2010 in Surry Hills. The success led to the establishment of Muum Maam Barangaroo in 2016, strategically positioned in the heart of Sydney's largest food hub near the iconic Barangaroo south harbour.

 
 
 
Authentic

THAI
CUISINE

At Muum Maam we focus on using the best fresh ingredients & seasonal produce with traditional flavours and contemporary techniques. Serving casual Thai food by day, and relaxed dining by night.

 
Photo of Muum Maam's stir fried prawns cooked with authentic Thai ingredients and spices
 
 
Photo of the table setting at Muum Maam restaurant in Barangaroo
 
Sydney Harbourfront dining

OUR VENUE

Positioned within Sydney's primary food hub, in the vicinity of the iconic Barangaroo South Harbour, our location offers a delightful outdoor setting where you can sit back, relax, and savour the experience.

 
 

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Elevate your gatherings

 
Photo of traditional Thai dumplings at Muum Maam 
Celebrate with us

Group Bookings

Our venue is perfect for groups, offering a vibrant space, tailored menus, beverage packages, and attentive service.

 

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@muummaam_barangaroo