*(WEEKDAY ONLY / EXCEPT PUBLIC HOLIDAYS)



 
Ma Hor, sticky balls of pork,
prawn & peanut on shards
of sour pineapple (4pc)(G)
12
Grilled chicken skewers
with peanut sauce (3pc)(G)
12
Crab and prawn rice net spring rolls
with plum sauce (6pc) /
Vegetarian Available
12
Bowl of prawn crackers
with sweet chilli sauce
7
 
Green papaya, tiger prawns,
cherry tomatoes & roasted peanuts (G)
12
Grilled beef salad, cucumber,
mint, coriander, chilli
& roasted rice
15
 
Chilli chopped-chicken,
garlic, basil and fried egg (G)
18
Crispy pork, chinese
broccoli & oyster sauce (G)
18
Chicken, chilli jam, spring
onion, cashews & whole dry chilli (G)
18
Green curry of chicken,
asian greens, baby corn
& sweet basil (G)
17
Choo chee curry of salmon,
kaffir lime and steamed greens (G)
19
Slow cooked beef curry with crispy
egg noodles, pickled mustard (No rice) (G)
18
Northern style pork sausage fried rice (G) 17
Prawn, hens egg & Chinese
broccoli fried rice (G)
18
Sen Jan Pad Thai noodles
with chicken, dried shrimp,
chilli, tofu & peanuts (G)
17
Flat rice noodles with pork,
egg, chinese broccoli & sweet soy
17
Rice noodles with chicken,
egg, chilli, basil & kaffir lime (G)
17



 
Calamari, green beans, thai eggplant,
dry red curry paste & kaffir lime (G)
25
Beef, chinese broccoli, oyster sauce 24
Crispy pork belly & green beans,
wok tossed prik khing chilli paste (G)
26
Massaman coconut curry of
“Rangers Valley” Wagyu beef shin & sweet potato w roti (G)
28
Whole fried snapper w sweet and sour
tamarind sauce, dry chilli & cashew nuts (G)
38
Prawns, snow peas, pumpkin & Shallots (G) 25
 
Asian greens, tofu, shitake
mushrooms, oyster sauce (V)(G)
18
Aromatic southern style curry of tofu,
sweet potato, eggplant & okra (V)(G)
22
Sen Jan Pad Thai noodles with asian
greens, chilli, egg, tofu & peanuts (V)(G)
16
Flat rice noodles with asian
greens, egg, tofu & sweet soy (V)
16
Rice noodles with asian greens,
egg, tofu, chilli and basil (V)(G)
16
Vegetable, tofu and hens
egg fried rice (V)(G)
15






Steamed jasmine rice                   4 per person





* (G) (V) - Can be made gluten free or vegan, please inform staff when making an order







 

Set Menu $40 per
person(min 4 persons)

 

Grilled chicken skewers with peanuts sauce

Ma Hor, sticky balls, porkm prawns 
& peanut on shards of sour pineapple

Grilled beef salad, cucumber, mint, coriander
chilli & roasted rice

Northern style crispy egg noodles w slow
cooked beef curry & pickled mustard

Crispy pork belly & green beans,
wok fried with garlic, chilli and holy basil

Prawns, snow peas, pumpkin & shallots

Steamed jasmine rice

 

Set Menu $55 per
person(min 4 persons)

 

Moreton bay bug betel leaf w peanuts,
lime, chilli & toasted coconut

Crab and prawns rice net spring
rolls, homemade plum sauce

Northern style crispy egg noodles w slow
cooked beef curry & pickled mustard

Green papaya, tiger prawns, cherry tomatoes
& roasted peanuts

Crispy pork belly & green beans,
wok tossed prik khing chilli paste

Whole fried snapper w sweet ans sour tamarind
sauce, whole dried chilli & cashew

Steamed Jasmine rice


Dessert

Scoop of Coconut pandan sorbet


*(WHOLE TABLE ONLY)
*Please advise your allergy and dietary requirements. Our kitchen
team will do their best to accommodate you

 

 


OPENING HOURS

Lunch
Monday - Friday
11:30am - 3:00pm

Saturday - Sunday
12:00pm - 3:30pm


Dinner
Monday - Saturday
5:30pm - 10:00pm
Sunday
5:30pm - 9:00pm




FIND US

Location
SHOP 6/23 BARANGAROO AVENUE
BARANGAROO NSW 2000
(Barangaroo Wharf no.1)

Best parking is at Shelley
Street Wilson Carpark or
Napoleon Street Wilson Carpark

02 8252 0121
BARANGAROOINFO@MUUMMAAM.COM.AU




FOLLOW US